Raspberry Mango Mousse Cake
(makes 10-12) Pistachio Cake: 2 eggs 1/3 cup (70 g) sugar 2/3 cup (70 g) roasted pistachios, ground 1 tbsp (10 g) all-purpose flour 1...
Pumpkin and Curcuma Soup
(serves 4) 4 cm piece fresh turmeric, finely chopped 1 garlic clove, finely chopped 1 carrot, peeled & roughly chopped 1 medium (about...
Salad with Avocado, Orange and Caramelized Walnuts
(makes 2) 1 tbsp butter 1 tbsp lemon or orange blossom honey (or floral honey) 25 g walnuts 2 blood oranges 1 avocado 1 tbsp walnut or...
Cinnamon Blueberry Cake
(serves 8) 175 g unsalted butter 175 g caster sugar 4 large eggs, lightly beaten a pinch of ground cinnamon 175 g self-raising flour,...
Asparagus Cream Pasta
(serves 4) 1 kg white asparagus 300 g spaghetti 100 ml light cream 2 tbsp butter 2 tsp lemon juicy 1 bunch of chervil salt black pepper 1....
Swedish Cinnamon Buns
(serves 30) 150 g soft butter 90 g granulated sugar 1/2 tsp salt 2 tsp freshly ground cardamom 500 ml milk 50 g fresh yeast 840 g flour...
Katyusha's Brownies (thick & fudgy)
(serves 8 - 10) 200 g unsweetened baking chocolate 120 g butter 2 eggs 80-100 g brown sugar 2-3 tbsp. molasses (golden or dark treacle...
Potato and Celery Root Gratin with Gruyère
(serves 8 – 10) Unsalted butter for baking dish 1 tbsp. olive oil 1/2 cup (170 g) finely chopped shallots 1 tsp. chopped fresh thyme 2...
Pear, Mascarpone and Orange Tarts
(serves 12) 300 g chilled ready-made, ready-rolled puff pastry 40 g butter 125 g mascarpone 3 tbsp caster sugar, plus extra for...
Profiteroles with Custard
(35 – 40 pieces) Dough: 125 ml milk 150 g all-purpose flour 125 g water 150 g sugar 1/4 tsp coarse salt 100 g (7 tbsp) unsalted butter,...
