

Curried Shrimp with Rice
(serves 4) 1 large mango 2 or 3 green (spring) onion, including some tender green tops, coarsely chopped Leaves from 2 or 3 fresh...


Duck Soup with Mushrooms and Spring Onions
(serves 4) 2 duck breast fillets with skin 2 tbsp. red curry paste 2 tbsp. vegetable or peanut oil 1 bunch of spring onions, chopped 2...


Vinaigrette (Ukrainian Salad)
(makes 8 – 12) (400 g) 3 medium beets (400 g) 3 medium potatoes (300 g) 3 medium carrots (200 g) 3 medium pickles (150 g) 1 small onion,...


Olivier Salad
(serves 8 – 10) 1 can (400 g) peas 300 g boiled sausage 350 g potatoes 400 g carrots 4 - 5 eggs 150 g pickles 150 g onions 1/2 – 1 cup...


Pumpkin soup with Gruyère
(serves 10 – 12) 1 pumpkin, 2.5 – 3 kg 1/4 cup (60 g) unsalted butter 1 large yellow onion, finely chopped 6 cups (1.5 l) chicken stock...