Swedish Cinnamon Buns
(serves 30) 150 g soft butter 90 g granulated sugar 1/2 tsp salt 2 tsp freshly ground cardamom 500 ml milk 50 g fresh yeast 840 g flour...
Katyusha's Brownies (thick & fudgy)
(serves 8 - 10) 200 g unsweetened baking chocolate 120 g butter 2 eggs 80-100 g brown sugar 2-3 tbsp. molasses (golden or dark treacle...
Oriental Salad
(serves 8 – 10) 1 cauliflower​ 2 aubergines (eggplants) 2 tsp Tamari olive oil salt and pepper 100 g of green lentils 20 g fresh...
Potato and Celery Root Gratin with Gruyère
(serves 8 – 10) Unsalted butter for baking dish 1 tbsp. olive oil 1/2 cup (170 g) finely chopped shallots 1 tsp. chopped fresh thyme 2...
Pear, Mascarpone and Orange Tarts
(serves 12) 300 g chilled ready-made, ready-rolled puff pastry 40 g butter 125 g mascarpone 3 tbsp caster sugar, plus extra for...
Curried Shrimp with Rice
(serves 4) 1 large mango 2 or 3 green (spring) onion, including some tender green tops, coarsely chopped Leaves from 2 or 3 fresh...
Profiteroles with Custard
(35 – 40 pieces) Dough: 125 ml milk 150 g all-purpose flour 125 g water 150 g sugar 1/4 tsp coarse salt 100 g (7 tbsp) unsalted butter,...
Horsemeat Stew with Lentils
(serves 4) 300 g horsemeat 100 g brown mushrooms 150 g broccoli 50 g lentils 1 onion, finely chopped 3 garlic cloves, cut handful of blue...
Basel Flour Soup (Mehlsuppe)
(serves 4) 3 tbsp. with a heap flour 30 g butter 1 onion, finely chopped 1l beef stock 1 - 3 tbsp. red wine (dry madeira) 1 bay leaf 2...
Almond Lemon Poppy Seed Cake
(serves 8) For the cake 115 g unsalted butter, softened 115 g caster sugar 4 large free-range eggs 180 g ground almonds 30 g poppy seeds...
