

Pumpkin and Curcuma Soup
(serves 4) 4 cm piece fresh turmeric, finely chopped 1 garlic clove, finely chopped 1 carrot, peeled & roughly chopped 1 medium (about...


Smoked Salmon and Capers Salad
(makes 2) 120 g smoked salmon 1 tbsp fresh lemon or lime juice 2-3 tbsp light olive oil freshly ground black pepper a pinch of sugar 1...


Curried Shrimp with Rice
(serves 4) 1 large mango 2 or 3 green (spring) onion, including some tender green tops, coarsely chopped Leaves from 2 or 3 fresh...


Horsemeat Stew with Lentils
(serves 4) 300 g horsemeat 100 g brown mushrooms 150 g broccoli 50 g lentils 1 onion, finely chopped 3 garlic cloves, cut handful of blue...


Basel Flour Soup (Mehlsuppe)
(serves 4) 3 tbsp. with a heap flour 30 g butter 1 onion, finely chopped 1l beef stock 1 - 3 tbsp. red wine (dry madeira) 1 bay leaf 2...


Kale Salad with Quinoa, Pistachios and Pomegranate Seeds
(serves 4 - 6) 1 tsp. honey 1 tsp. Dijon mustard 3 tbsp. white wine vinegar 1/4 cup (60 ml) extra-virgin olive oil 1/2 tsp. salt, plus...


Garlic Cream Soup
(serves 4) 50 g butter 1 onion, finely diced 10 garlic cloves 30 g ginger, finely grated 1/2 fresh chili pepper, finely minced 1 tsp. ...


Soup with Turkey and Gorgonzola
(serves 4) 4 tbsp. butter 1 large onion, chopped 1 leek, sliced into rings 325 g cooked turkey breasts, sliced 600 ml chicken stock 150 g...


Baked Tomatoes with Tuna, White Beans and Bread Crumbs
(serves 2) 2 tbsp. olive oil 2 slices crusty artisan-style bread, each about 1/2 inch thick 1 garlic clove, peeled but left whole 2 tbsp....


Turkey with Oranges
(serves 4) 1 turkey breast (800 g) 25 g butter 2 tbsp. olive oil 1 onion, chopped 1 celery stalk, chopped 1 carrot, chopped 2 oranges 5...